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顯示項目51-100 / 260. (共6頁) << < 1 2 3 4 5 6 > >> 每頁顯示[10|25|50]項目

日期	題名	作者
2011	Isolation and analytical diosgenin characterisation for the application of simultaneous extraction and hydrolysis from Yam in Taiwan	Lin wang-ching
2015	The Lead-Lag Relationship between Futures and Spot Market for Stocks in the Taiwan Stock Market	Shen, Bo-You
2015	Lovastatin Content of Fruiting Bodies and Mycelia from Edible and Medicinal Mushrooms.	Chang, Ya-Wen
2009	Mass propagation of Hypericum japonicum Thunb.ex Murray	Jung Yu Ying
2015	Mutual Fund Manager Gender and Their Effects on Performance	Hong, Yi-Jhen
2010	Physicochemical Properties of Chinese Noodles Supplemented with Gracilaria tenuistipitata powder	Long-Wei Su
2011	Physicochemical Properties of Egg Roll Supplemented with Rice Bran Powder	Yu-Sheng Liou
2016	Physiological Characteristics and Fruiting Development of White Pleurotus pulmonarius	SONG, YOU-SIANG
2017	Phytochemical Characterics and its Effect on Protein Tyrosine Phosphatase 1B of Guava Leaf Extract	Yu, Shiou-Cherng
2008	A preliminary study on the association between fish consumption and chronic disease risk among a sample of university workers in Taichung	Yi-Ting Huang
2008	A preliminary study on the purchasing and usage factor of facial mask in a sample of famale customers	haiu lan Chiang
2010	Preparation of Physiologically Active Substances from Ganoderma tsugae Residue using γ-irradiation Technology and Their Application	Yi-Ying Chang
2009	Preparation the products of Cordyceps militaris fermented soybeans using solid state fermentation and their taste quality and physiological activities	Shu-Min Chen
2010	Preparation the products of Ganoderma atrum fermented soybeans using solid state fermentation and their taste quality and physiological activities	Mu-Yi Yang
2009	Production of antioxidative activity compounds from shiitake stipes and distillers? grains by Monascus purpureus CWT715	Tasi Ya Mei
2009	Production of antioxidative activity compounds from shiitake stipes by Bacillus subtilis CW-116	Ko Chun Hung
2015	The Protective Effects of Edible Folic Acid and Medicinal Folinic Acid on Late-Stage Triple-Transgenic Alzheimer's Old Mice Hearts	Su, Yi-Chen
2010	Purine contents of edible and medicinal mushrooms and their quality evaluation and antioxidant properties of Auricularia mesenterica Pleurotus salmoneostramineus Pholiota nameko and Pleurotus ostreatus during postharvest storage	Chun-Ning Lai
2012	Purple Sweet Potato Extracts Improve Oxidative Stress-induced Pancreatic β-cells Apoptosis	Lee, Yi-Ying
2012	Quantitative Analysis Of Some Pyrrolizidine Alkaloids In Mimosa pudica By Gas Chromatography Mass Spectrometry	Lai, De-Hong
2015	Real-time TaqMan probe for differentiation of economic value and toxic crabs, Etisus splendidu, in Taiwan.	黃淑慧
2009	Relation of Lifestyle Factors to Bowel Habits in Taiwanese University Students	pei-chen Shie
2008	The research of molecular identification and pollen flow of transgenic carica papaya L.	CHIA-YING CHEN
2007	Research on the Diabetics in Yunlin Area about Their Healthy Behavior Modes	cheng su wei
2009	Studies of various Allium species on improving the shelf-life and flavoring of Tilapia	Wei-Ming Chen
2008	Studies ofthe Nutrient Composition and Heavy Metal Pollution on Domestic Agaricus Blazei Murill	Pai Hsiao-Ling
2012	Studies on anti-inflammatory and anti-photoaging from different parts of adlay extract	Lin, ChiaoTi
2011	Studies on Biological activity of extracts Tridax procumbens Linn	Jia- Wei Yang
2009	Studies on biological diversity of Monacanthidae in Taiwan by using protein map	Jung Yu Ying
2010	Studies on DNA barcode of COI and Cyt b in the 14 Taiwanese pufferfish	Chung Yun-Lung
2008	Studies on DNA barcoding of COI and Cyt b in Taiwanese Monacanthidae and related products	Chen, Chien-Hung
2015	Studies on Gene Map of 16S rDNA and Protein Profiling of Tetrodotoxin-Producing Bacteria	Chen, Hung-Hsuan
2014-07-31	Studies on identification gene assay for shellfish and related products in Taiwan	Chang, Kuan-Lin
2010	Studies on quantitative gene assay for billfish and related products	Sz Ming Wu
2011	Studies on quantitative gene probe development for pufferfish and genotoxicity of TTX	Chang,Hsiang-Yu
2009	Studies on the antibacterial activity, antioxidation,anti-inflammation and anticancer activity of Wedelia trilobata (L.) itchc.	Lai Chung Wei
2017	Studies on the Antioxidation Activity, Antibacterial, and Anti-inflammation of Black Garlic from Different Fermented Conditions	Lin, Shiau-Ching
2010	Studies on Toxin-Producing Ability and Gene Map of Tetrodotoxin- Producing Bacteria	Chun lan, Lin
2015	The Study of BCG Matrix to Short-run and Long-run Stock Performance after SEO Announcements	Sun, Wan-Ting
2007	The study of flanking sequences generate methods and the insertion sites of rice T-DNA mutant lines	cheng yao chung
2016	Study of Lovastatin Content of Mycelia from Edible and Medicinal Mushrooms and Alzheimer’s Disease Prevention	HONG, WEI-PING
2015	Study of Optimization Chemical Activity for Complex Essential Oil using Taguchi Method	Lee, Chang-Han
2015	The study on bank loans and debt financing cost of Taiwan's listed companies	Lin, Yu-Ting
2016	Study on Developing Gene Probes of Taiwan Toxic Crabs from Daldorfia Horrida and Lophozozymus Pictor and Real-Time PCR Qualitative Detection Methods of Gene Modified Soybeans and Maizes	Chiu, Yi-Chun
2016	The Study on Phytase Activity and Transformation of Inositol from Edible and Medicinal Mushrooms	Chen, Chieh-Han
2009	Study on the anti-inflammatory effects of cheese extracts	Huang Chu Chen
2009	Study on the antimicrobial and antioxidation of Chinese leek	Yi-Ching Lu
2008	Study on the antimicrobial and antioxidation of Cinnamomum osmophloeum	Shiu Meng Tzung
2007	Study on the Antioxidation Property of Acanthopanax trifoliatus (L.) MERR.	hsu pei chia
2015	The Suitable Mixture of Biodiesel for Waste Solid Byproducts of Aurantiochytrium sp. Oil	Lu, Guan-Yi

顯示項目51-100 / 260. (共6頁) << < 1 2 3 4 5 6 > >> 每頁顯示[10|25|50]項目