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    ASIA unversity > 管理學院 > 經營管理學系  > 期刊論文 >  Item 310904400/9949


    Please use this identifier to cite or link to this item: http://asiair.asia.edu.tw/ir/handle/310904400/9949


    Title: An Approximation to the Continuous Review Inventory Model with Perishable Items and Lead Times
    Authors: Chiu, H. N.
    Contributors: 亞洲大學經營管理學系
    Keywords: Inventory control;Perishable item;Approximation;Heuristic methods;Algorithms;Simulation;Comparative study
    Date: 1995
    Issue Date: 2010-06-10 03:51:40 (UTC+0)
    Publisher: Asia University
    Abstract: A continuous review perishable inventory model based on approximations to the expected outdating, the expected shortage quantity, and the expected inventory level is developed to determine a best (Q, r) ordering policy under a positive order leadtime when the total expected average cost per unit time is minimized. The approximation method is simple and verified by a comparison with the Weiss model. The results reveal that the mean absolute deviation from the optimal total expected average cost per unit time is only 0.58%. This paper also compares the proposed model to the conventional model with no perishability. A value is given to the item lifetime indicating when an approximate answer approaches closely to the conventional ordering policy. Finally, a simulation model written in SIMSCRIPT II.5 is used to validate the approximate results.
    Relation: European Journal of Operational Research, Elsevier Science B. V. 87(1) : 93-108
    Appears in Collections:[經營管理學系 ] 期刊論文

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