ASIA unversity:Item 310904400/9715
English  |  正體中文  |  简体中文  |  Items with full text/Total items : 94286/110023 (86%)
Visitors : 21655939      Online Users : 438
RC Version 6.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
Scope Tips:
  • please add "double quotation mark" for query phrases to get precise results
  • please goto advance search for comprehansive author search
  • Adv. Search
    HomeLoginUploadHelpAboutAdminister Goto mobile version


    Please use this identifier to cite or link to this item: http://asiair.asia.edu.tw/ir/handle/310904400/9715


    Title: 「五感」設計模式之建構-以綠色包裝設計為例(I)
    Authors: 陳俊宏
    Contributors: 創意設計學院
    數位媒體設計學系
    Keywords: Five Senses;Five Senses Design;Green Design;Package Design
    Date: 2008
    Issue Date: 2010-05-19 06:29:01 (UTC+0)
    Abstract: Author of “Brand Sense” mentioned that whereas the senses of visual and auditory prospect to be highlighted in the past only, other senses such as olfactory, tasting, tactile from consumers are being overlooked, thus, Martin Lindstrom stands for uniting Five Senses in 21st century. In recent years,driving forces tend to be awaken as Five Senses in buying behaviors, needs of high-priced, top-quality,live-experienced is expanding, but as the Five senses theory extend, it causes the anxious for deeming extravagant design equal to Five Senses, excessive packaging will cause environmental issue.
    According assessment of WHO, packaging wastages is taking 35% in general wastages worldwide,Taiwan Environmental Protection Department’s reports show that Taiwanese people produce 1kg trash on each day, packaging wastages is taking one third of volume. Packaging design is originated to resolve daily chores for human’s life, designers should stand out whilst excessive packaging implementation had set off an issue. By launching Study of〝Five Senses〞Design Theory, ouranticipation is to collaborating Five Sense design theory with green concept, adding sense of aesthetic by using minimum wastages to refine essential Five Senses.The use of assessment divided in 5 following segments:
    (1) In the first stage of "literature data survey ", Five Senses flu-related domestic and foreign documents. and abroad and collecting samples of green design, and laws and regulations at home and abroad into the green design and understanding.
    (2) The second stage is a "green packaging design point of important issues", which focused on the public's awareness of green packaging cases to incorporate the emerging green packaging problem, this stage will be a "survey" to environmental protection set regulations, with the focus on design of the questionnaire content, and use of Likert scale 5:00 Scale measurement; to the
    use of " Focus Group ", in view of environmental practitioners and packaging designer for deep interview, and the two cross-analysis summarized results, access to the preliminary green packaging design criteria.
    (3) The third stage of the "five principles of the design sense," according to the findings of the second phase, in the light of General Clauses sense of design, integration, summarize, the five senses to the general packaging design principles, provided to the packaging design.
    (4) The fourth stage of a "Grounded theory" of five senses green packaging design and the assessment of the five senses building design model.
    (5) The fifth stage of the "experimental verification", in accordance with the first four stages from the "five senses and green packaging design principle," to meet the five senses of green packaging design and test samples. Improved packaging for goods before and after the improvement of assessment, the results of the five to this sense of design principles for cross-analysis to obtain the five senses design specific conclusions. The study is expected:
    (1) Five Senses flu-related design theory and the practical application of circumstances.
    (2) Understand the Five Senses and green packaging design of the association.
    (3) To explore five senses design and the combination of green packaging design mode.
    (4) Five Senses view of the design model domestic green packaging design problems.
    (5) Construction of the Five Senses to the initial green packaging design mode.
    (6) Discussion on the country into an advanced green design criteria. Construction of Taiwan demand that accords with the model of green design.
    (7) Five Senses as a principle of design concept, the whole to meet the demand of green packaging design criteria.
    (8) To meet the demand of domestic laws and regulations green packaging design principles, design and improvement of laboratory tests with a view to the theory and practice of mutual authentication, and obtained the best design.
    (9) Based on the above results, domestic design industry, as well as five senses design and green packaging design teaching reference.
    Appears in Collections:[Department of Media and Design] Ministry of Science and Technology Research Project

    Files in This Item:

    File Description SizeFormat
    97陳俊宏1.doc8KbMicrosoft Word403View/Open
    index.html0KbHTML568View/Open


    All items in ASIAIR are protected by copyright, with all rights reserved.


    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - Feedback