ASIA unversity:Item 310904400/9673
English  |  正體中文  |  简体中文  |  Items with full text/Total items : 94286/110023 (86%)
Visitors : 21664119      Online Users : 680
RC Version 6.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
Scope Tips:
  • please add "double quotation mark" for query phrases to get precise results
  • please goto advance search for comprehansive author search
  • Adv. Search
    HomeLoginUploadHelpAboutAdminister Goto mobile version


    Please use this identifier to cite or link to this item: http://asiair.asia.edu.tw/ir/handle/310904400/9673


    Title: 轉換型領導風格與服務品質間中介機制的探討-跨層次觀點
    Authors: 湯大緯
    Contributors: 管理學院
    休閒與遊憩管理學系
    Keywords: 轉換型領導風格;服務氣候;支持氣候;適應性行為;正向情緒表達
    Five Senses;Five Senses Design;Green Design;Package Design
    Date: 2008
    Issue Date: 2010-05-14 08:08:35 (UTC+0)
    Abstract: 顧客購買的不只是員工的服務行為,在享受服務時的心情與情緒也是所購買服務的一部分。然而,過去研究僅分別探討員工服務行為與情緒表達的影響,忽略此二者可能存在的交互作用效應。再者,由於轉換型領導者能轉換組織內部的社會氣候,且此組織的社會氣候會進而引導員工的行為與情緒表現,最終影響組織所提供服務的品質。
    因此,本研究主要探討轉換型領導風格提升服務品質的機制,並把研究焦點聚焦於組織氣候(包括服務氣候與支持氣候)的塑造以及組織氣候對於員工適應性行為(adaptability)與正向情緒表達(displayed positive emotions)的影響。本研究預計以服務業從業人員為調查對象(包括髮型設計師、銀行理財專員),並以層級線性模式分析(Hierarchical Linear Model, HLM)來探討轉換型領導風格對顧客服務品質知
    覺的跨層次影響效應。
    本研究希望透過此一實證研究,至少達到下列貢獻:一、了解服務氣候、支持氣候、員工正向情緒表達與適應性行為在轉換型領導風格影響服務品質的機制中所扮演的角色。同時了解員工適應性行為與正向情緒表達之交互作用對顧客服務品質評估的影響。
    Author of “Brand Sense” mentioned that whereas the senses of visual and auditory prospect to be
    highlighted in the past only, other senses such as olfactory, tasting, tactile from consumers are being
    overlooked, thus, Martin Lindstrom stands for uniting Five Senses in 21st century. In recent years,
    driving forces tend to be awaken as Five Senses in buying behaviors, needs of high-priced, top-quality,
    live-experienced is expanding, but as the Five senses theory extend, it causes the anxious for deeming
    extravagant design equal to Five Senses, excessive packaging will cause environmental issue.
    According assessment of WHO, packaging wastages is taking 35% in general wastages worldwide,
    Taiwan Environmental Protection Department’s reports show that Taiwanese people produce 1kg trash
    on each day, packaging wastages is taking one third of volume. Packaging design is originated to
    resolve daily chores for human’s life, designers should stand out whilst excessive packaging
    implementation had set off an issue. By launching Study of〝Five Senses〞Design Theory, our
    anticipation is to collaborating Five Sense design theory with green concept, adding sense of aesthetic
    by using minimum wastages to refine essential Five Senses.
    The use of assessment divided in 5 following segments:
    (1) In the first stage of "literature data survey ", Five Senses flu-related domestic and foreign
    documents. and abroad and collecting samples of green design, and laws and regulations at
    home and abroad into the green design and understanding.
    (2) The second stage is a "green packaging design point of important issues", which focused on the
    public's awareness of green packaging cases to incorporate the emerging green packaging
    problem, this stage will be a "survey" to environmental protection set regulations, with the focus
    on design of the questionnaire content, and use of Likert scale 5:00 Scale measurement; to the
    use of " Focus Group ", in view of environmental practitioners and packaging designer for deep
    interview, and the two cross-analysis summarized results, access to the preliminary green
    packaging design criteria.
    (3) The third stage of the "five principles of the design sense," according to the findings of the
    second phase, in the light of General Clauses sense of design, integration, summarize, the five
    senses to the general packaging design principles, provided to the packaging design.
    (4) The fourth stage of a "Grounded theory" of five senses green packaging design and the
    assessment of the five senses building design model.
    (5) The fifth stage of the "experimental verification", in accordance with the first four stages from
    the "five senses and green packaging design principle," to meet the five senses of green
    packaging design and test samples. Improved packaging for goods before and after the
    improvement of assessment, the results of the five to this sense of design principles for
    cross-analysis to obtain the five senses design specific conclusions.
    The study is expected:
    (1) Five Senses flu-related design theory and the practical application of circumstances.
    (2) Understand the Five Senses and green packaging design of the association.
    (3) To explore five senses design and the combination of green packaging design mode.
    (4) Five Senses view of the design model domestic green packaging design problems.
    (5) Construction of the Five Senses to the initial green packaging design mode.
    (6) Discussion on the country into an advanced green design criteria. Construction of Taiwan
    demand that accords with the model of green design.
    (7) Five Senses as a principle of design concept, the whole to meet the demand of green packaging
    design criteria.
    (8) To meet the demand of domestic laws and regulations green packaging design principles, design
    and improvement of laboratory tests with a view to the theory and practice of mutual
    authentication, and obtained the best design.
    (9) Based on the above results, domestic design industry, as well as five senses design and green
    packaging design teaching reference.
    Appears in Collections:[Department of Leisure and Recreation Management] Ministry of Science and Technology Research Project

    Files in This Item:

    File Description SizeFormat
    97湯大緯1.doc25KbMicrosoft Word539View/Open
    97湯大緯2.doc32KbMicrosoft Word431View/Open
    index.html0KbHTML518View/Open


    All items in ASIAIR are protected by copyright, with all rights reserved.


    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - Feedback