English  |  正體中文  |  简体中文  |  Items with full text/Total items : 94286/110023 (86%)
Visitors : 21698706      Online Users : 843
RC Version 6.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
Scope Tips:
  • please add "double quotation mark" for query phrases to get precise results
  • please goto advance search for comprehansive author search
  • Adv. Search
    HomeLoginUploadHelpAboutAdminister Goto mobile version


    Please use this identifier to cite or link to this item: http://asiair.asia.edu.tw/ir/handle/310904400/91940


    Title: The Study of Green Hotel Service Innovation and Green Marketing Impact on Consumers’ Co-creation Value Satisfaction
    Authors: Lai, Chung-Liang
    Contributors: 休閒與遊憩管理學系碩士在職專班
    Keywords: Green Hotel;Green Service Innovation;Green Marketing;Co-creation Value Satisfaction
    Date: 2015
    Issue Date: 2015-10-08
    Publisher: 亞洲大學
    Abstract: Green thoughts has overwhelmed the world in recent years. The tourism, which was called ”no smokestack”, has become more friendly to Earth. And hotel industry has shouldered more social responsibilities and more ideologies of green service innovation. We discuss the relationships of green service innovation, green marketing, and consumers’ co-creation value satisfaction of hotel industry in thin article. Besides, we discuss the Interference effect of green marketing in green service innovation and consumers’ co-creation value satisfaction.
    This study we give 342 questionnaires and retrieve 209 ones in this article. We find that green service innovation has positively significant influence to consumers’ co-creation value satisfaction. Green marketing and consumers’ co-creation value satisfaction has positively significant relations. And Green marketing has no interference effect between green service innovation and consumers’ co-creation value satisfaction.
    Consumers agree with green service innovation and green marketing of hotels. Green service innovation and green marketing have strong relevance with consumers’ co-creation value satisfaction. The developments of hotel industry toward green service innovation can save energy, enhance good image of hotels, and provide consumers new lodging experiences. Consumers’ support of green service innovation can upgrade hotel industry’s desire of green reform.
    Appears in Collections:[休閒與遊憩管理學系] 博碩士論文

    Files in This Item:

    File Description SizeFormat
    index.html0KbHTML157View/Open


    All items in ASIAIR are protected by copyright, with all rights reserved.


    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - Feedback