ASIA unversity:Item 310904400/89486
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    Please use this identifier to cite or link to this item: http://asiair.asia.edu.tw/ir/handle/310904400/89486


    Title: JOURNAL OF FOOD COMPOSITION AND ANALYSIS
    Authors: Tsai, 蔡淑瑤 Shu-Yao
    Contributors: 保健營養生技學系
    Date: 2015/03
    Issue Date: 2015-08-07 07:20:35 (UTC+0)
    Appears in Collections:[Department of Food Nutrition and Healthy Biotechnology] Journal Article

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