English  |  正體中文  |  简体中文  |  Items with full text/Total items : 94286/110023 (86%)
Visitors : 21675633      Online Users : 516
RC Version 6.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
Scope Tips:
  • please add "double quotation mark" for query phrases to get precise results
  • please goto advance search for comprehansive author search
  • Adv. Search
    HomeLoginUploadHelpAboutAdminister Goto mobile version
    ASIA unversity > 管理學院 > 經營管理學系  > 博碩士論文 >  Item 310904400/112337


    Please use this identifier to cite or link to this item: http://asiair.asia.edu.tw/ir/handle/310904400/112337


    Title: 有機稻米之發展條件與現況-以台中霧峰區為例
    The Study of Development Conditions on Organic Rice Industry in Wufeng District
    Authors: 王麗茵
    WANG, LI-YIN
    Contributors: 經營管理學系碩士在職專班
    Keywords: 自然農法;有機稻米
    organic agriculture;organic rice cultivation
    Date: 2019
    Issue Date: 2019-10-29 08:57:38 (UTC+0)
    Publisher: 亞洲大學
    Abstract: 近世紀年來,人類的糧食與相關物資極度匱乏,提供充裕的糧食與一般民生的物資,有效地抑制通貨膨脹,儼然成為國際各國間最迫切的問題。傳統慣行農業為求快速、產量及降低人力成本,因此大量使用化學肥料及農藥,長期施用化肥的結果造成土地酸化,土壤有機質不易蓄積,土地肥力降低,影響植物生長條件,因此不僅降低產量,也造成農田生態惡化,河川汙染,對環境生態造成破壞。台灣於民國83年開始推動有機耕作,發展至今有機農業已近三十年,首先由各地區、鄉鎮農業改良場挑選農作戶進行輔導耕種,且規劃示範、觀摩等,第二步驟則是有機農業相關驗證也有較完整的制度規劃,以及水稻、食品、糧食安全及耕作環境保護逐漸受到重視,直至今日,台灣各縣市也積極的推動有機農業的發展。其中霧峰地區有出名的霧峰香米,為使耕作農業永續經營,相關的有機農業促進自治條例等政策的推動,促使更多的耕作農友專心投入有機農業,可看出我國及地方政府重視有機農業的發展。
    In the past century, human beings have extremely scarce food and related materials, providing abundant food and ordinary people's livelihood materials, effectively curbing inflation, and has become the most pressing issue among international countries. Traditionally used agriculture is fast, yielding and reducing labor costs. Therefore, chemical fertilizers and pesticides are used in large quantities. The long-term application of chemical fertilizers results in acidification of the soil, soil organic matter is not easy to accumulate, soil fertility is reduced, and plant growth conditions are affected, so that not only the yield is reduced, but also It will cause farmland ecological deterioration, river pollution, and damage to the environment and ecology. Taiwan began to promote organic farming in the Republic of China in 1983. It has been developing organic agriculture for nearly 30 years. First, farmers from all regions and townships have selected agricultural households for counseling and farming, and planning demonstrations and observations. The second step is organic agriculture. Relevant verification also has a relatively complete system planning, and rice, food, food security and farming environmental protection have gradually received attention. Until today, Taiwan's counties and cities have actively promoted the development of organic agriculture. Among them, the Wufeng area is famous for its fog and fragrant rice. In order to promote the sustainable management of farming and agriculture, and related policies such as the promotion of autonomous regulations on organic agriculture, more farming farmers are concentrating on organic agriculture. The government attaches importance to the development of organic agriculture.
    Appears in Collections:[經營管理學系 ] 博碩士論文

    Files in This Item:

    File Description SizeFormat
    index.html0KbHTML199View/Open


    All items in ASIAIR are protected by copyright, with all rights reserved.


    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - Feedback